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MENU
(Menu items are limited during lunch and event days. Brunch menu available Saturdays & Sundays between 9AM-2:30PM)
Our chefs use an array of high-quality ingredients to create dishes that are both authentic and innovative, traditional yet modern.
SMALL PLATES
Kraken Calamansi Ceviche
Octopus, shrimp, pico de gallo, cucumber, sinigang rice paper
| Gluten Free, Dairy Free
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Philippines Sliders
Pork tocino, house aioli, pickled carrots, sweet onion, scallion soy sauce
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Signature Wings
Flavors: Tamarind Glaze - Buffalo Heat - Mango Habanero
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Yukon Gold Bars
Deep fried mashed potatoes, pork floss, shaved asiago, truffle, spicy honey
Crispy Rolls
Deep fried spring roll with pork, shrimp, taro, carrots, fish sauce vinaigrette, vermicelli served with sweet chili, sawsawan sauce
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Tofu with Black Bean Suace
Eggplant, firm tofu, crispy garlic, cilantro, green onion, crispy shallots | Vegan
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Oxtail Hummus
Star anise, sweet onions, crispy garbanzo, furikake, pita
Substitute: braised shimeji mushroom | Vegan
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Banh Tom
Deep fried sweet potatoes and shrimp fritters served with butter lettuce, mint, pickled carrots, nuoc cham
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Bagoong Crab Fried Rice
Shrimp paste, crab, egg green onion, fried garlic
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Grilled Bok Choy
Soy marinade, toasted breadcrumbs, asiago, lemon yuzu dressing
| Vegetarian​
SALADS & BURGERS
Burrata Salad
Arugula, cherry tomatoes, honey balsamic vinaigrette
Gluten Free, Vegetarian
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Crispy Asian Chicken Salad
Kale, cucumber, mandarin orange, edamame, wonton crisps, almonds
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Steak Salad
Spring mix, strawberries, lemon champagne vinaigrette, honey labneh sauce, pistachios
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Woo Burger
8oz wagyu beef, thai basil chimichurri, siracha aioli, pickled carrots, jalapenos, cucumber, cilantro, brioche bun, served with fries​
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Classic Burger
8oz wagyu beef, chopped onions, lettuce, pickles, tomatoes, cheddar cheese, brioche bun, served with fries
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Katsu Chicken Burger
Crispy panko chicken, coleslaw, pickled red onions, bbq katsu sauce, brioche bun, served with fries
ENTREES
Garlic Noodles
Poached egg, soy sauce, fish sauce vinaigrette, garlic, parmesan cheese, scallions
Additional: Ground pork, tocino, shrimp​​​
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Laksa Seafood Pasta
Chilean mussels, bay scallops, shrimp, crab roe, coconut milk curry, thai chili, lemongrass, contains peanuts and soybean
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Crispy Palabok
Fried rice noodle, savory shrimp sauce, hard boiled eggs, chicharron, shrimp, ground pork, crispy shallots
Banh Hoi with Pork Sausage and Grilled Shrimp
Woven vermicelli noodles, scallion sauce, butter lettuce, mint, pickled carrots served with nuoc cham
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Banh Hoi with Pork Sausage and Crispy Rolls
Woven vermicelli noodles, scallion sauce, butter lettuce, mint, pickled carrots served with nuoc cham
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Banh Hoi with Salmon and Grilled Shrimp
Woven vermicelli noodles, scallion sauce, butter lettuce, mint, pickled carrots served with nuoc cham
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Yuzu Salmon
Miso mashed potatoes, sweet onion cream, spinach, crispy shallots
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Grilled Sea Bass
Ginger, soy, scallion, thai chili, garlic served with white rice and asparagus
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Grilled Steak and Watercress
8oz sliced ribeye, watercress, tomato vinaigrette, fried shallots, sambal soy, chimichurri served with white rice | Dairy Free
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SIDES
White Rice
House Salad
Seasoned House Fries
